Case Studies
See how Citrus America and Great Full Gardens collaborate to serve fresh‑squeezed citrus juice at scale—boosting quality, efficiency, and guest satisfaction.
See how Zehnder’s leverages Citrus America equipment and expertise to run a reliable fresh‑squeezed juice program—improving quality, efficiency, and the guest experience.
Discover how Stew Leonard’s fresh juice program, powered by Citrus America equipment and expertise, achieves fresher juice, faster service, and reliable consistency across locations.
See how Lake Lono Rum Club delivers “Paradise in a Glass” using Citrus America’s fresh‑squeezed citrus program for faster service and consistent, vibrant cocktails.
Elevate your business with a commercial citrus juicer, creating signature, healthy products that set you apart. Discover how to attract and retain customers with unique offerings in grocery stores and restaurants, increase market share, and grow your bottom line through innovative juicing strategies.